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Reviews

Sen Viet
Reviewed from Google

4.5 out of 5 stars

Ho Juen Ko
Ho Juen Ko

5 out of 5 stars

posted 1 month ago

Delicious Vietnamese restaurant, really well priced for its location! The portions were great - had a really full dinner! Had the BBQ pork with crispy spring roll vermicelli - the pork was very well seasoned and the vermicelli added a very nice light touch to it! The mango spring roll was also a surprisingly delicious dessert!

Costa
Costa

5 out of 5 stars

posted 1 month ago

One of the better meat free meals I’ve had in London - the ‘pork’ and the ‘fishcakes’ in particular tasted like the real thing.

The iced coffee was also phenomenal.

Anna Joicey
Anna Joicey

5 out of 5 stars

posted 4 months ago

We went as a group of four, with two vegetarians there were loads of options ! The veggie pho took awhile to come out which is a good sign that the broth was made to order. The spring rolls were amazing !

Shen G
Shen G

5 out of 5 stars

posted 8 months ago

If you're looking for a good Vietnamese restaurant to go to in Central London - this one is my favorite! Food is so good, but with service, expect it to be quite efficient. Everyone in your group has to be there before being seated as this is quite a popular place. They have a selection of Vietnamese noodles which are really good. The last time I went, I went for their starter platter to share and it was really really good! I loved all the sensational flavors and especially loved the summer spring rolls! I also had the fried ice cream for dessert for nostalgia sake (it was not as good as I had hoped it to be - the skin was a bit too thick, and the ice cream was not a very good quality ice cream). Nonetheless, I enjoyed the food thoroughly! I highly recommend and would come back again myself!

Olivia
Olivia

4 out of 5 stars

posted 2 months ago

Was visiting London for a show and wanted to find a nearby pho place. Atmosphere and greeting was rather cold, but the food was delicious! Would come back and would like a friendlier greeting next time - but not too fussed about this personally.